Artichoke Dip
Submitted by Carol Hittson Kitt*
Ingredients
- 1 can artichokes
- 1 cup grated Parmesan cheese
- 1 cup grated mozzarella cheese
- 1 cup mayonnaise
Directions
Preheat oven to 350 degrees. Mix all ingredients together, put in a small baking dish, and bake at 350 degrees for 25 minutes.
*This recipe is part of a collection of favorite holiday recipes compiled by members of the Denver Chapter of the Baylor University Women’s Council.
